Microalgae Fermentation & Post-Processing
i.PROTOGA has built more than 100 square meters of C-level plant in line with ISO Class7 and GMP, as well as constant temperature and humidity culture room and clean area in line with food production license requirements, which can be customized according to customer needs.
ii.We are equipped with different precisely automated fermenters range 5L to 1000L, covering lab-scale to pilot-scale production.
iii.Post-processing includes cell collection, drying, ball milling and etc..
iv.Test facilities and instruments like HPLC and GC carry out the product analysis of biomass, carotenoids, fatty acids, organic carbon, nitrogen, phosphorus and other substances.